Scanpan

Shop Quality Scanpan Frypans, Knives & Cookware At Harris Scarfe

You don't have to be a world-class chef to enjoy the very best cookware. However, it is essential that the cookware you invest in is durable and long-lasting. For over 60 years, Scanpan has been a leader in manufacturing quality stainless steel and non-stick kitchenware. The Danish company is well-renowned for its innovation and environmentally friendly manufacturing processes, making them a trusted name in cookware. Designed for modern-day kitchens, Scanpan has a long history of producing quality products that are superior in both functionality and design. Whether you are looking for a stainless-steel pot or a cast aluminium grill, all Scanpan cookware is guaranteed to last, even in the hottest kitchens.

Explore Our Range Of Scanpan Stainless Steel Pots And Frypans

Take your cookware to the next level with the exceptional performance of Scanpan stainless steel cookware available at Harris Scarfe, designed for serious home chefs who demand both precision and durability. Crafted from high-quality stainless steel, Scanpan stainless steel frypans and pots are suitable on all cooktops, including induction, ensuring versatility in any kitchen. Scanpan stainless steel pots feature innovative drip-free rims for mess-free pouring, while their superior construction guarantees even heat distribution for perfect results every time.

Our Scanpan frypans boast ergonomic handles that are designed to stay cooler for safer handling and are oven-safe up to 260°C, making them ideal for searing, sautéing and finishing dishes to perfection. Whether you're simmering, frying or braising, our range of Scanpan cookware delivers professional-grade performance that make cooking a joy.

Create Wonderful Dishes With Our Scanpan Saucepans

Elevate your cooking with our exceptional range of Scanpan saucepans that combine high-quality 18/10 stainless steel with an aluminium base for flawless and even heat distribution, perfect for everything from delicate sauces to hearty stews. Imagine simmering a rich béchamel for lasagne, reducing a glossy red wine jus for steak or whipping up a velvety crème anglaise - the options are endless! Our range of Scanpan saucepans also include options with a copper base, delivering superior heat diffusion for temperature-sensitive dishes like hollandaise and silky custards. Whether you're hosting a dinner party or crafting weekday meals, our Scanpan saucepans will help you to create restaurant-worthy results that will wow family and friends. Designed for passionate home cooks, they're as stylish as they are functional, turning everyday cooking into something extraordinary.

Buy In Bulk With Our Scanpan Non-stick Cookware Sets

There's no need to handpick individual pieces - our Scanpan nonstick cookware sets include everything you need for seamless cooking in the kitchen. The PFOA-free nonstick surface ensures your food glides right off, making cleanup a breeze. Imagine flipping golden buttery pancakes with ease, frying eggs that slide perfectly onto your plate or searing juicy steaks without a shred of frustration. Even delicate fish fillets and cheesy omelettes become foolproof! Designed for home cooks who love convenience without compromising on performance, these Scanpan nonstick cookware sets take the stress out of cooking. Upgrade your cookware and enjoy stress-free meals that taste as good as they look by exploring our range today!

Cut With Ease With Our Scanpan Knives

Upgrade your kitchen knives with our range of precision-crafted Scanpan knives designed to make every slice, dice and chop a joy! Whether you're a home cook or a seasoned chef, our collection of Scanpan knives has the perfect blade for every task, from razor-sharp carving knives for flawless roasts to versatile cook's knives for everyday prep. Scanpan Santoku knives deliver, while nimble paring knives handle delicate work with ease. Keep your knives performing like new with Scanpan steel, mouse and ceramic sharpeners, and store them safely in sleek knife blocks that protect the blades while adding style to your kitchen counter.

Scanpan FAQs

How to use a Scanpan knife sharpener

You can find a range of different knife sharpeners in the Scanpan range, all of which are designed to be easy to use while accurately sharpening your knives. Many feature grooves through which the knife is moved to sharpen blades safely and at the correct angle. To use your Scanpan knife sharpener:

• Place the sharpener on a flat surface. Hold the sharpener down firmly with one hand.
• Place the knife into the appropriate stage groove and move the knife back and forth using light pressure. Repeat the movement as many times as necessary (15 to 20).
• After use, wipe the sharpener and the ceramic stones dry if using water in the sharpening process.

How is Scanpan cookware created?

Ergonomically designed and engineered by Danish product designers, Scanpan supplies quality kitchenware all over the world. One of the world's leading manufacturers of non-stick cookware, Scanpan's non-stick cookware range is carefully coated using the very latest in non-stick coatings and free from Perfluorooctanoic acid (PFOA) during the manufacturing process. This coating is not only an outdated manufacturing process, but it also serves no purpose in how Scanpan creates its products. This is one of the reasons so many around the world love cooking with Scanpan cookware.

How to care for Scanpan cookware

If you're wondering how to clean Scanpan non-stick frypans and Scanpan stainless steel pans, there are a few do's and don'ts you need to be aware of.

Do:

• Clean your non-stick and cast-iron products immediately once they have cooled down
• Wash with warm, soapy water using a soft brush or cloth
• Boil with water and detergent to remove stubborn food stains

Don't:

• Scrub your Scanpan with steel wool or an abrasive material
• Put non-stick or cast-iron cookware in the dishwasher
• Put cold water into a very hot pan

The right care and maintenance will keep your Scanpan performing at the top of its game and looking great. When it comes to best use of non-stick cookware, make sure you don't overheat the product and never use aerosol oil sprays, as these can damage the product's non-stick coating.

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