Mashers

Whether it is mashed potatoes or puree, our mashers can help you achieve the creamiest texture. Shop mashers at Harris Scarfe for the perfect mash potato!

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Shop Wire Potato Mashers, Potato Ricers, Avocado Smashers & More

If you're on a quest for the fluffiest mashed potatoes or the creamiest smashed avocados, look no further than the humble range of mashers at Harris Scarfe. From nylon wire potato mashers to sleek stainless steel options and avocado mashers designed for perfect smashes, we've got the perfect tool for every mashing need. Read more about the different types of mashers below:

  • Wire Potato Mashers: This classic tool is a staple in every kitchen. Its simple design with a handle and a grid of wires makes quick work of mashing potatoes, leaving them with a rustic texture.
  • Potato Ricers: For a smoother consistency, turn to the potato ricer. This gadget resembles a giant garlic press and works wonders not just for potatoes but also for other veggies like carrots and cauliflower.
  • Avocado Mashers: Perfect for creating Instagram-worthy smashed avocado, these mashers come with a broad, flat surface, allowing you to effortlessly crush avocados to your desired consistency.

Mashers FAQs

Nylon vs. Stainless Steel Mashers: What's Better?

Choosing between nylon and stainless steel mashers depends on your preferences. Nylon mashers are gentler on non-stick cookware, while stainless steel provides durability and sturdiness. At Harris Scarfe, we recommend Avanti and Joseph Joseph as premium brands offering top-notch mashers that combine style with functionality.


What Else Can I Use A Potato Masher For?

Beyond their primary purpose, mashers can be versatile kitchen companions. Use them to crush crackers for pie crusts, break down soft fruits for jams, or even make quick work of ground meat while cooking. Get creative - the possibilities are endless!


What is the hack for mashing potatoes without a masher?

You can use a fork or a large spoon to crush the potatoes against the side of the pot. It might take a bit more effort, but it gets the job done in a pinch!


What is the easiest way to mash potatoes?

For the smoothest mashed potatoes, use a potato ricer. It guarantees a velvety texture with minimal effort.


Should mashed potatoes start in cold or boiling water?

Start them in cold water. This ensures even cooking, preventing the outside from overcooking while the inside catches up.


Shop Mashers and More Kitchen Essentials From Australia's Top Kitchenware Brands

Whether you're crafting the perfect pizza, whipping up delicate desserts, or preparing savoury meals, we've got you covered with top-notch tools every step of the way. Explore our curated selection of kitchen prep essentials, featuring renowned brands like Avanti and Joseph Joseph. For the fluffiest mashed potatoes, trust in the excellence of a premium potato masher from these trusted names. But that's just the beginning!

From the precision of whisks to the convenience of scoops and spoons, the versatility of tongs, the freshly-squeezed goodness of juicers, and the flexibility of spatulas, ladles, jar & can openers, and peelers - our kitchenware collection is crafted to make your cooking experience seamless and enjoyable. Check out our food prep tools buying guide for a comprehensive list of everything you need for daily meal preparation, and visit us online or in-store today to upgrade your kitchen arsenal.